Over the past 27 years, DFW Restaurant Week has raised nearly $12 million in donations for its charity partners, including $1 million in 2019 alone. North Texas’ largest culinary event and the nation’s second longest running restaurant week campaign, the 28th year of DFW Restaurant Week officially kicks off August 5th!
Explore a variety of cuisines with premier restaurants across Dallas, Tarrant, Collin and Denton counties through an expanded selection of a prix-fixe menu dining options – including lunch, dinner, weekend brunch and Signature Experience dinners. Approximately 20 percent of the cost of each meal will be donated to NTFB in the Dallas area or Lena Pope in the Tarrant area.
special offerings
Dinner
Three-courses for either $49 ($10 donated) or $59 ($12 donated)
Signature Experience DinneR
$99 ($20 donated) – Exclusive VIP experience created by select restaurants. Features may include signature cocktails, chef’s table or additional courses crafted for an especially memorable meal. Timing varies.
Lunch
Two-courses for $29 ($6 donated) at many restaurants
Weekend Brunch
Two-courses for $29 ($6 donated) at select restaurants
